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Delicious curry

 Curry is a dish that has been popular for centuries in many parts of the world. It is a flavorful and aromatic dish that can be made in many different ways, using a variety of ingredients and spices. Curry can be made with meat, poultry, fish, vegetables, or a combination of these, and can be customized to suit individual tastes and preferences. In this blog post, we will explore the history of curry, its different types, and some popular curry dishes from around the world.

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History of Curry:

The word "curry" is derived from the Tamil word "kari," which means sauce. Curry originated in the Indian subcontinent, where it has been a popular dish for centuries. The first recorded use of the term "curry" was by the British during their colonial rule in India. They used the term to describe a spicy Indian dish that consisted of meat or vegetables cooked in a sauce made with a combination of spices.

Curry was introduced to Europe in the 16th century by Portuguese traders, who brought spices from India to Europe. Over time, curry became popular in the UK, where it was adapted to suit British tastes. Today, curry is a popular dish in many parts of the world, including the UK, the US, Japan, and the Caribbean.https://clickrising.app/fye53c/wonder

Types of Curry:https://clickrising.app/fye53c/wonder

There are many different types of curry, each with its own unique flavor and ingredients. Some of the most popular types of curry include:

  1. Indian Curry: Indian curry is perhaps the most well-known type of curry. It is made with a combination of spices, such as turmeric, cumin, coriander, and chili powder, and is often served with rice or naan bread. Indian curry can be made with a variety of meats, such as chicken, lamb, and beef, as well as vegetables.

  2. Thai Curry: Thai curry is made with a paste made from a variety of ingredients, including lemongrass, galangal, chili peppers, and coriander. It is often served with rice and can be made with a variety of meats and vegetables.

  3. Japanese Curry: Japanese curry is a sweeter, milder type of curry that is often served with rice. It is made with a roux, which is a mixture of flour and oil, and can be made with a variety of meats, such as chicken, beef, and pork.https://clickrising.app/fye53c/wonder

  4. Caribbean Curry: Caribbean curry is a spicy type of curry that is often made with goat meat or chicken. It is made with a combination of spices, including turmeric, cumin, and allspice, and is often served with rice and beans.

  5. Malaysian Curry: Malaysian curry is made with a combination of Indian and Chinese spices, such as turmeric, cumin, coriander, and ginger. It can be made with a variety of meats and vegetables and is often served with rice.

Popular Curry Dishes:

  1. Chicken Tikka Masala: Chicken Tikka Masala is a popular Indian curry dish that is made with marinated chicken that is cooked in a tomato-based curry sauce. The sauce is made with a combination of spices, including turmeric, cumin, coriander, and chili powder, and is often served with rice or naan bread.

  2. Massaman Curry: Massaman curry is a Thai curry dish that is made with a paste made from a variety of ingredients, including lemongrass, galangal, chili peppers, and coriander. It is often made with beef or chicken and is served with rice.

  3. Japanese Curry Rice: Japanese curry rice is a popular dish in Japan that is made with a roux, which is a mixture of flour and oil, and can be made with a variety of meatshttps://clickrising.app/fye53c/wonder

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